PROJECT OSCAR SIGNUP QUIZ

1. True or False: Composting requires a lot of time and expensive equipment. *This question is required.

• True
• False

2. Can I put yard waste (leaves, sticks, grass clippings) in the Oscar Community Compost Bins? *This question is required.

• Yes
• No

3. Which of the following is NOT compostable in our bins? *This question is required.

• Fish
• Fats/Grease/Oils
• Charcoal
• Cheese
• All of the above

4. Why is composting important? *This question is required.

• It reduces methane emissions
• It reduces pests and odors in your home
• It returns nutrients to the soil and reduces the need for chemical fertilizers on farms
• It\'s an easy way to help the environment and the community
• All of the above

5. Which of the following is compostable in our bins? *This question is required.

• Animal Waste
• Bread
• Meat
• Cigarette Butts
• None of the above

6. Which of the following is NOT compostable in our bins? *This question is required.

• Coffee Grounds
• Bread
• Eggshells
• Yogurt

7. How should I transport my food scraps from my house to the bin? Select all appropriate options. *This question is required.

• Carry them in a compostable bag and drop it all in the bin, bag and all
• Bring them in a plastic bag and drop it all in the bin, bag and all
• Transport them in a plastic container/tub/bucket and then reuse or recycle the container

8. Which Project Oscar drop-off site will you be using? *This question is required.

• Brighton - Faneuil Gardens Apartments
• Dorchester - Grove Hall Plaza
• Jamaica Plain - Curtis Hall Community Center
• North End - Nazzaro Center
• East Boston - Maverick Square
• Downtown - City Hall Plaza
• None - But I want to see bins in... Please enter an 'other' value for this selection.

11. How did you hear about Project Oscar?

• Greenovate Boston
• Mayor\'s Office of Food Initiatives
• Local neighborhood group
• I saw the bin
• Flyer in my neighborhood
• Word of mouth
• In the news
• I\'m not sure
• Other Please enter an 'other' value for this selection.