Skip survey header

Food for Thought

Page One

The kitchen, and food, have been the center of Abode life since it began 45 years ago. The cost of food continues to rise, and what we charge - both in the meal plan and for programs, has not kept pace with food inflation. This is especially true of organic and local food. We would like to hear from those invested in the Abode what they believe is most important as we begin to re-imagine our offerings and standards. Please answer these questions as thoughtfully as you can, they will be taken into consideration as the winter progresses. 
This question requires a valid email address.